I just whipped up these salmon patties for dinner and they turned out so yummy I thought I’d share.
Paleo Salmon Patties
2 six oz. cans of cooked salmon
2 eggs
1/4 C. almond flour or meal
1 tsp. Lemon juice
1 tsp. Mustard
1/2 tsp. Garlic powder
1/2 tsp. Dill
1/2 tsp. Basil
1/4 tsp. Red pepper (more or less depending on taste)
Salt & pepper to taste
1/4 c. coconut oil for frying
Mix all ingredients except oil together.
Divide mixture and form evenly into four patties.
Heat coconut oil in a medium frying pan. Once hot, carefully put patties in the bubbling oil and cook until each side is crisp, about 5 or so minutes on each side. Once cooked through remove from heat and enjoy! Whole 30 and 21 Day Sugar Detox approved! I like eating them dipped in mustard or over a salad. Makes 4 patties.
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