Last weekend, I finally got a copy of Make It Paleo, by Bill Staley and Haley Mason. I immediately spent about an hour drooling over the spectacular photos and recipes. I had no idea which to make first, so I consulted my Facebook fans. The first recommendation was from Deborah, so I accepted the challenge! Deborah said that these were the best pancakes she’d ever tried, and that she had almost given up on pancakes, but these were awesome! I am already a sucker for pancakes, so I couldn’t wait to get started on this recipe!
Finally, over a week later (hey- it’s been a busy week!), I got a chance to throw these together!
They were quick and easy, and best of all… DELICIOUS! I have to say, these are the best Paleo-Pancakes I’ve ever tasted (and I’ve tasted alot!). The banana/pecan topping, drizzled with a little pure maple syrup, perfects the entire recipe. I’m in love.
I gathered my ingredients and got started.
Mixing all ingredients…
In the meantime, I got some bacon going. Bacon smells SO good!
Time to pour the pancakes!
I was really excited to make the banana-nut topping.
Just toss it on the skillet, and wait for the delicious caramelly yumminess begin!
Bacon is ready!
Time to eat…
My favorite bite… nuts, banana, pancake, and a little bacon. Oh, the deliciousness!
Just in case you needed a closer look. 🙂