Big Goal #2: Be “Well Fed” (+ a giveaway!)

Well Fed

UPDATE: I completed this goal!  Check out the picture post here. If you haven't already, be sure to check out yesterday's post, where I share my 8 BIG GOALS for these 43 days.  And be sure to read to the end of this post to check out my exciting giveaway! . Big Goal #1 will be expounded upon as I go through the month and re-read my highlights from It Starts With Food.  In sh … [Read more...]

On the Menu {week of Jun. 4}

Menu

When I first started eating Paleo-Style, I really benefitted from seeing a few weekly meal plans.  I knew that I could make “meat and vegetables,” but I needed some examples of how to make those things take shape on our plates.  Every weekend I sit down and plan my meals for the week.  I usually go to the Farmer’s Market first, and then make a plan based on what is in season. … [Read more...]

On the Menu {week of May 28}

Menu

When I first started eating Paleo-Style, I really benefitted from seeing a few weekly meal plans.  I knew that I could make “meat and vegetables,” but I needed some examples of how to make those things take shape on our plates.  Every weekend I sit down and plan my meals for the week.  I usually go to the Farmer’s Market first, and then make a plan based on what is in season.  … [Read more...]

On the Menu {week of May 21}

Menu

When I first started eating Paleo-Style, I really benefitted from seeing a few weekly meal plans.  I knew that I could make “meat and vegetables,” but I needed some examples of how to make those things take shape on our plates.  Every weekend I sit down and plan my meals for the week.  I usually go to the Farmer’s Market first, and then make a plan based on what is in season.  … [Read more...]

On the Menu {week of May 14}

Menu

When I first started eating Paleo-Style, I really benefitted from seeing a few weekly meal plans.  I knew that I could make “meat and vegetables,” but I needed some examples of how to make those things take shape on our plates.  Every weekend I sit down and plan my meals for the week.  I usually go to the Farmer’s Market first, and then make a plan based on what is in season. … [Read more...]