If you miss the oatmeal that you enjoyed during your pre-paleo days, you will be so excited to try this amazing “Primal Hot Cereal” from Mark Sisson.
We are visiting our friends, Scott and Sarah Pruett, in Colorado this week, and Scott told us about this delicious recipe. It is definitely a new breakfast favorite!
This bowl of breakfast goodness is smooth, warm, and creamy… perfect for these cool fall days!
1/2 cup almonds, whole or slivered
1/2 cup pecans
1/4 tsp ground cinnamon
1/8 tsp salt
1/4 cup unsweetened almond milk or coconut milk, plus more to taste
Pulse all ingredients in a food processor or blender until desired consistency is reached. Depending on your preference, the hot cereal can be smooth or chunky.
Warm the cereal in the microwave or on the stove until hot. Add fresh berries and more almond or coconut milk to taste.